Congo Red-Agar Plating Medium for Detecting Pigmentation in Pasteurella pestis
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چکیده
منابع مشابه
Congo red-agar plating medium for detecting pigmentation in Pasteurella pestis.
Ability to detect pigmented and nonpigmented Pasteurella pestis is essential in plague research, and is currently dependent on use of the synthetic hemin-agar of Jackson and Burrows. We have devised a new differential medium for this purpose, containing Congo red dye and common, commercially available laboratory media. The ease and simplicity of preparation make the Congo red-agar a practical r...
متن کاملOxgall Medium for Identification of Pasteurella Pestis.
with 5% glucose, but without agar, was used in all growth and inhibition studies. Davis and Mingioli (J. Bacteriol. 60:17, 1950) synthetic liquid medium supplemented with 0.4% sodium glutamate was used for inoculum preparation. Inocula were prepared from cells of single colonies. Aerobic growth studies were carried out in a water-bath shaker at 35 C and anaerobic studies in Brewer jars. Compara...
متن کاملCmEMIcAzy DEFINED CULTURE MEDIUM FOR PASTEURELLA PESTIS
The chemically defined culture media for Pasteurella pestis which were formulated by Rao (1939, 1940a, b), Berkman (1942), Doudoroff (1943), and Herbert (1949) did not support the growth of any of the 27 strains available in this laboratory. This report describes the.development of a chemically defined medium which was evaluated in terms of the following criteria: yields of viable cells, minimu...
متن کاملStudies on the nutrition and physiology of Pasteurella pestis. I. A chemically defined culture medium for Pasteurella pestis.
The chemically defined culture media for Pasteurella pestis which were formulated by Rao (1939, 1940a, b), Berkman (1942), Doudoroff (1943), and Herbert (1949) did not support the growth of any of the 27 strains available in this laboratory. This report describes the.development of a chemically defined medium which was evaluated in terms of the following criteria: yields of viable cells, minimu...
متن کاملStudies on the nutrition and physiology of Pasteurella pestis. I. A casein hydrolyzate medium for the growth of Pasteurella pestis.
The amino acid requirements for the growth of Pasteurella pestis have been studied by a number of workers (Rao, 1939; Doudoroff, 1943; Herbert, 1949; Hills and Spurr, 1952; Rockenmacher et al., 1952; and Higuchi and Carlin, 1958). Very little is known, however, regarding the role of peptides in the nutrition of this organism. Peptides have been reported to be superior to free amino acids in the...
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ژورنال
عنوان ژورنال: Applied Microbiology
سال: 1969
ISSN: 0003-6919
DOI: 10.1128/aem.18.5.834-837.1969